Life, Football, Technology and Vespas…

Haggis in a can

Not only does this fine delicacy of minced ovine guts (mostly lung), fat, oats and onion come in a can – you get 20% extra free…

The instructions on the tin advice you that it is best to open both ends of the can and push the sloppy minced offal out into a bowl, then mashed with a fork and zapped in the microwave …

Heritage and culture out the window…

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